I’m not saying Uncle Walt didn’t know his way around a good story or a charming mouse in red shorts, but when it came to chili… the man may have been coasting on nostalgia. According to The Official Disney Parks Cookbook by Pam Brandon and the “Disney Chefs”, this recipe—now served at the Carnation Café on Main Street, U.S.A.—was Walt’s favorite meal. And I mean, cute! Historic! Culinary Disneyland lore! Of course I had to make it. I just wish the results lived up to the legacy. Let’s Talk Ingredients First off, this recipe is trying to do a lot. You’ve got two